Date: December 16, 2017

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Conviction Report Links

Food Inspection Disclosure

Restaurants and Food Premises Convictions

This page was reviewed or revised on Thursday, November 16, 2017 1:52 PM

Health Protection and Promotion Act, R.S.O. 1990, Ontario Regulation 562 (Food Premises)

Lambton Public Health is required by the Ontario Ministry of Health and Long-Term Care to conduct a Food Safety Program which involves the inspection and monitoring of all food premises in Lambton County.

The goal of this program is to improve the health of the population by reducing the incidence of food-borne illness. This is accomplished by conducting inspections of all food premises to ensure compliance with Ontario Regulation 562 (Food Premises) under the Health Protection and Promotion Act (HPPA), R.S.O. 1990. Failure of an establishment to comply with the Food Premises Regulation is subject to legal prosecution.

If you have questions or require further information about food safety programs, please contact Lambton Public Health at 519-383-8331 or toll free 1-800-667-1839 ext. 3575. Office hours are Monday to Friday from 8:30 a.m. to 4:30 p.m.

Conviction Report:

The following is a listing of food premises that were convicted of an offence under the Health Protection and Promotion Act (HPPA).

Please note: convictions are listed for a period of one year from the conviction date.


Fields to Feast Custom Catering
198 Beckwith Street,
Corunna, ON
N0N 1G0
Charge Description: Operate Food Premise - mechanical equipment to provide sufficient chemical solution rinse
Fine: $95.00
Offense Date: November 25, 2016
Conviction Date: February 3, 2017


Jimmy B's
792 Confederation Street,
Sarnia, ON
N7T 2E3
Charge Description: Store hazardous foods at internal temperature between 5 degree Celsius and 60 degree Celsius
Fine: 370.00
Offense Date: January 18, 2017
Conviction Date: March 9, 2017


The Spud Shack
63 Main Street,
Grand Bend, ON
N0M 1T0
Charge Description: Store Utensils in manner not preventing contamination
Fine: $95.00

Charge Description: Operate food premise not maintained with tight floor surface where food handled
Fine: $45.00

Charge Description: Certified Food Handler supervising, preparation, processing, packaging, service and storage of food fail to produce Food Handler Training Certificate upon request
Fine: $50.00

Offense Date: August 1, 2017
Conviction Date: October 5, 2017


Related links:

Food Safety 
DineSafe Lambton